Smoked Cod Roe (400g)


Salted and then slowly smoked over oak for 6-7 hours this pale pink Icelandic cod roe is transformed to a gorgeous deep red. The soft smooth texture is perfect for making your own taramasalata or just spreading on toast for a quick and tasty snack.

Ingredients – Cod Roe (fish), Salt, Oak Smoke

For allergens see ingredients in bold.                                                        Produced in an environment with Crustacea.

  •  Wheat and Gluten Free
  • Dairy Free

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