Pump Street Chocolate – Madagascar Milk 58%


Award winning Craft chocolate made from bean to bar by our neighbours in Orford. Whether it’s pastilles for cooking, powdered for hot chocolate or solid in a bar, it is all a delicious treat.

Pump Street’s Madagascar milk 58%  chocolate is made from the beans sourced from the Sambirano Valley.

A creamy, Luxurious whole milk chocolate with notes of caramel and treacle with a zesty finish. It appeals to those with a sweet tooth as well as dark chocolate devotees.





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